Sugandha Rice
Are you Looking for Sugandha Rice Manufacturer, Exporter in India? Aarush Food Grain Pvt. Ltd., Sugandha Rice is a fragrant long-grain rice known for its distinct aroma and delicate flavor. Cultivated primarily in the Indian subcontinent, this premium rice variety is cherished for its slender grains and fluffy texture when cooked. With its subtle floral aroma and slightly sweet taste, Sugandha Rice pairs perfectly with a variety of dishes, from traditional Indian cuisine to international favorites. Whether enjoyed plain, as a side dish, or incorporated into pilafs and biryanis, Sugandha Rice adds a touch of elegance to any meal.
There are numerous varieties of rice found across the globe however they generally fall into three categories as below.
Long-grain rice has a slim kernel about four or five times longer than its width. Typical length varies between 6 to 9 millimeters.
Medium-grain rice has a kernel about three times longer than its width, measuring between 6 to 4 millimetres.
Short-grain rice has a fat short kernel with high starch content. They cook up soft and sticky.
Rice is available in a variety of forms. While it is not edible in its rough form, it has to be processed and milled to get the desired form of rice.
RAW | STEAM | WHITE SELLA | GOLDEN SELLA | Pre Cleaning | Pre Cleaning | Pre Cleaning | Pre Cleaning |
- | Steam (1.5 mins) | Steam (1.5 mins) | Steam (1.5 mins) |
- | Soaking - Cold (6 hrs) | Soaking - Cold (6 hrs) | Soaking - Cold (6 hrs) |
- | - | Steam (1.5 mins) | Steam (1.5 mins) |
Drying | Drying | Drying | Drying |
De-stoner | De-stoner | De-stoner | De-stoner |
Husking | Husking | Husking | Husking |
Separator | Separator | Separator | Separator |
Polish | Polish | Polish | Polish |
Silky | Silky | Silky | Silky |
Sorting | Sorting | Sorting | Sorting |
Grading | Grading | Grading | Grading |
Packing | Packing | Packing | Packing |